Diced Chipotle Chiles
Chile (Capsicum Annuum) diced are 1/4 cut pieces of a whole Chipotle
Pepper, to serve as a step saver in the kitchen. Chipotles are made
from the familiar Jalapeno Chile, Chipotle Chiles are first smoked,
then dried. This gives them a unique, medium - hot smokey flavor
which is popular in many Southwestern dishes. These peppers have a
deep brick reddish brown color. The word Chipotle translates to
Smoked Chile. Consider the Chipotle a 6.5 on a scale of 1-10 (10
being the hottest).Scoville heat units 7,000-25,000.
Use Chipotles in enchilada sauces, chili, stews, barbecue rubs, and
corn bread. Their smoky quality combines well with poultry, meats
and fall squash.