A very firm
fig with thick flesh. They are black to dark purple in color. When
soaked they become a deep purple color. Famous for their distinctive
flavor, mildly sweet. They make a tasty paste for spreads and
fillings, or eat as is.
These have more flavor and are
sweeter than Calymirna or Conadria Figs.
112.7 Calories from Fat 1.9 Total Fat 0.21 g
Saturated Fat 0 Cholesterol 0 Sodium 4.9
Potassium 243.5 Carbohydrates 26.46 Dietary
Sugars 19.6 Protein 1.25 Vitamin A 3.91 IU
Vitamin C 0.27 Calcium 53.2